St Dalfour French Bistro Pasta & Vegetables

£1.99

A selection of vegetables and cooked pasta in an oil based dressing.

Ingredients

Sliced carrots (29%), mushroom (18%), cooked frusilli pasta (11%), green peppers (10%), broad beans (9%), french beans (7%), onions (7%), virgin olive oil (3%), salt, mustard, basil, garlic, thyme, thickeners (xanthan and guar gums).

Nutrition

Energy

475k.J., 113 kcal

Protein

4.0g

Carbohydrate

11.3g

Of which sugar

1.1g

Of which starch

0

Fat

5.8g

of which saturates

0.7g

Fibre

3.9g

Sodium

0.4g