St Dalfour French Bistro Tuna Pasta
Tuna with Vegetables and cooked Pasta in an oil based dressing.
Tuna (25%), sliced carrots (17%), flat green beans (16%), red peppers (6%), sweeetcorn (6%), cooked fusilli pasta (4%), (Wheat, flour, eggs and water), celery (4%), onions (4%), peas (3%), virgin olive oil (2%), salt, mustard, basil, thickeners (xanthan and guar gums).
424k.J., 101 kcal
|Of which sugar||
|Of which starch||
|of which saturates||